Trading in Lawas
Matius Padan @ Matius Pelanuk explains how the elders of Ba Kelalan used to travel down to Lawas to trade goods such as rice, pigs and buffalo in order to bring supplies back. The recording was made in Long Langai on 23rd February 2019. It is in the Ba Kelalan dialect of Lun Bawang.
I would like to talk about the journey of the Lun Bawang
who went down to Lawas in the 50s
who went down to Lawas in the 50s and 60s
in the past
travelling from Ba Kelalan
we slept at Long Agong
there is a shelter there that was made by the government
the roof was a roof made of wild palm leaves
then you spend the night there
and the next morning you go to Long Beluyu'
when we leave Long Beluyu'
we go to Long Semadoh
from Long Semadoh we go to Long Luping
from Long Luping, they go to Long Merarap
at that time in Long Merarap
there wasn't a village
it was a house in the jungle
the government built a hut there
also with a wild palm roof
the walls were made of tree bark at that time
and then from Long Luping, from Long Merarap
you go to Long Mebaung which also doesn't have a village
you sleep in a house that the government made
that is a hut
that is also a hut
they made a roof
they made a roof out of kukub leaves
the walls were also made of tree bark
from there you go to Long Tuyo
from Long Tuyo they go to Puneng Berayung
from Long Berauyung, they go to what is now Long Sukang
at that time it was known as Long Lutok
from Long Lutok you go to Ruan Sepakoi
from Ruan Sepakoi
you used go to Singa Belu's house
now it's called Long Sebangang
from there sometimes you go to Kurus' house
in Tang Itung
sometimes they will go straight to Babut Arem's house
which is at Long Tuma'
sometimes at that time
there was a boat from there
from Long Tuma' to Lawas
I don't know how much our elders paid for the boat back then
no idea
maybe it was 50 cents
or it was 80 cents
or one ringgit, something like that
from there to Lawas
that boat used an engine
it had a sigel engine
now they use express
it was very slow
slow but that was the best at that time
depending on the time
it went to 15 horsepower
5 horsepower, 6 horsepower, the engine
and 15 horsepower
there wasn't anything better than that
and we know that it is much faster than rowing
rowing by hand
then they reach Lawas
the shops in Lawas at that time had wild palm rooves
and wild palm walls
as for the things that we took with us
we took rice at that time
all the places that we stayed
if it is in a longhouse with a village
sometimes they would feed us
they feed us
and when we get back from Lawas
they feed us again
that is the people who live on the way
if it's something else
if it's a place where there are no people
if it's just a shelter
then you cook yourself
because we were prepared
we brought along a small pot
and we brought rice
every hut that we stayed in
when there weren't any people
then we left some rice tied up under the root
and when we got back
we used that to cook with
but it didn't disappear
it didn't disappear
no-one stole things at that time
when you come back
then you take your rice
lots of bags of rice are hanging there tied under the rooftop
if there is extra
of the rice that you took from here
from Ba Kelalan or Long Semadoh, Long Sukang and places like that
then they sell it in the shops
sometimes it's sold
and whatever the price
that's what we use to buy sugar
and buy coffee, salt, and things like that
that we bring home
sometimes we bring chickens
bring chickens and at every house that we arrived at
we untied the chicken's feet
we had prepared a basket
we made small compartments like this
and put the chikens in them
and tied their feet together
then we carry them in the basket
and sell them in Lawas
so you arrive at the house
and you untie the feet of the chicken
when you continue on your journey
then you tie the feet again
and put them in the basket
and carry it
it was difficult to carry chickens
because it smelled of droppings in the bag
that's that one
sometimes we brought pigs
from Ba Kelalan we guide the pigs
we bring the pigs to sell in Lawas
there are Chinese people who buy those pigs
so when we arrive
this is what we do
when we arrive at the hut that we were aiming for
if it is a house
then we put it in a pigstye
when we set off next morning
we tie the pig's feet again
we prepare some talun tree bark
to use to tie the pigs legs
the you make the pig walk in front
and you have a walking stick
if he goes off track
then you hit the leg...
or the cheek like this
and get him back on track
if he goes this way
then you guide him back over this way
then he walks back on the path
sometimes at that time
the pig would escape along the way
then we will stop
and spend the day there
if it is close to a village
at that place
we call to the people who are in the village
to help us
to bring dogs
so they bark at the pigs
and we quickly go and catch the pig
so that the dog doesn't bite it
then it will hurt afterwards
sometimes
when it gets loose in the jungle
and then we will take a whatsit
we spend the day
then we will put some food in a container
we get it ready
we make a gourd container
then we put that thing inside
put the rice inside
and we place it down
and it will come and eat it
and a whole crowd of us
lots of us
we catch him
then we tie his legs
after that
the next day we carry on as normal
if the pig's leg gets hurt
because it swells
because it was tied
then we tie the other leg
and take the pig
then we reach Lawas
and all the villages that I mentioned
we whatsit
and we put him in a pigstye
the next morning
then we get
then we feed it with rice
the pigs, we eat them
there are some that we eat
so when we get closer
when we get closer to the shops
there are some of us who are quite naughty
they push the pig into water
and make him drink lots of water
and when it gets to the shops
and they weigh it
he's heavy
he's heavy
people will ask
how much for one kati'
back then, they used the kati' measurement
now we use kilos
pigs are good value today
how much is it?
7 cents per kati'
oooh that's high, they say
we were happy to bring pigs
for us today, seven cents is useless
it's useless
cakes in those days, one cent
and the pau bun, five cents
a coffee, coffee without milk, five cents
it's also one cent
it's cheaper at that time
the price of a pig at that time
it could reach 30
or 40 British money (at that time)
they used British money at that time
some reached 40
some reached 50
if it was really big
the price will be 50
so we took the money
and we used it to buy the things that we take home
then we buy things to take home
finally in the 60s
there were people who brought buffalo at that time
they brought buffalo
the price of buffalo that they sold in those days
that they brought
was 150
150 was the price of a female buffalo
at that time
if it was a big buffalo
a male buffalo
then the price was 340
and lastly
the calf is 80 for one
for one, that is the measurement of a ngurek
it's not like that today
there are some for 3000
some for 4000
there are also some for 5000
buffalo today
at that time, buffalo were cheap
so then we went home
and we brought things back with us
for example material
at that time
for a measure of cloth
at that time, a measure of cloth
we bought it
50 for one roll
a roll
dark green cloth
when there was white cloth
we bought that
when we got back
we would sew it into clothes
for shirts
and for shorts
sometimes we sold it in Indonesia
they would buy it at that time
one measure, or two measures, for one buffalo
at that time
two measures, one buffalo
at that time
that meant that we as children
we use them
but what we bought is different
we bought fire crackers at that time
when we got near the house
we got close to the house
and then we set them off
we set them off
and they made a noise
ooh, those who went to Lawas are coming back
us children bought fire crackers
if we bought things
when we reached home
we would make a drying line in the common area
in the common area
we hang all the things
whatever you bought
is put on display for people to see
whoever arrives at that time
they arrive
maybe there is material
or clothes
or sarongs
or shorts etc.
then they hang it on the drying line in the common area
and people come and look
two days or three days, like that
then people have had a chance to look
then we put it in a suitcase
today, however many clothes we buy
we don't put them out like that for people to see
how much is this one?
how much is this one?
and then we say the price is this or that
and then the elders say
this was how much we bought it for, like this, like this
as for children
they would come and see xxx
whoever came back from Lawas
let's go and visit them
sometimes people brought their children
when children came
then we would give them two kati' or three kati' of sugar
they take the sugar
and put it in leaves
and they give it to the children
or then we take a...
the elders take a spoon
and scoop a kati' of sugar
into every child's hand
and they lick it from their palms
we didn't have sweets in those days
as for adults
they gave them matches at that time
matches
they gave matches
and they tear off the bit that you strike the matches on
if there were lots of people
they will divide it among themselves
two pieces per person
or four pieces per person
they tore the side of the match box
and that's what they used to strike
that was for the adults
for children
they gave sugar in their palms
they get it
and lick it from their palms
no sweets in those days
so that is the short version
I'll finish here
but nowadays
the price of everything is higher
sardines in those days were 2 cents for a big tin
and prawn paste, 50 cents for one
in those days
the price was 40 cents or so at that time